Monkey Bread Recipe

3 cans Hungry Jack Biscuits

1 c. sugar

4 Tbsp cinnamon

1 c. brown sugar

1 cube butter



Cut biscuits into quarters. Combine white sugar and cinnamon. Coat biscuits with sugar/cinnamon mixture (either by rolling in a bowl or shaking in a bag). Drop into a greased bundt pan. Melt brown sugar and butter in a saucepan. Bring to a boil and let it boil for a minute, stirring constantly. Pour over biscuits. Bake in a 350 degree oven for 20-30 minutes. Cool slightly and invert.



Note: Nylene said she should have used 2 cans of biscuits because it wasn't done in 30 minutes. I actually made my own biscuits (with a new recipe that is FABULOUS!) and it cooked up just fine.